AntiMicro Root Blend – Ginger, Garlic & Wasabi 4 min read INGREDIENTS Preservatives AntiMicro Root Blend – Ginger, Garlic & Wasabi curlytea AntiMicro Root BlendINCI: Hexylene Glycol, Caprylyl Glycol, Wasabia Japonica (wasabi) Root Extract, Zingiber Officinale (Ginger) Root Extract,...Read More